A culinary treasure sourced from the pristine rice lands
nestled along the banks of Asia’s largest brackishwater lagoon – Chilika wetlands
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Chilika’s rice lands aren’t just fields;
they’re vital ecosystems, providing seasonal sanctuary to the rare and elusive
Fishing Cat – a globally endangered wetland predator
Organically cultivated and traditionally harvested, Chilika Red Rice not only honors age-old farming practices but also sustains livelihoods of the lagoon’s marginalised local farmers